Two new papers from the lab have
been accepted during the last weeks. They are focused on different aspects of
the N cycle in drylands and come from the Ph.D. work of Manu Delgado-Baquerizo.
The first presents results from a study aiming to evaluate
how different climatic, abiotic, plant- and nutrient- related factors correlate
with N availability in semiarid Stipa
tenacissima grasslands along a broad aridity gradient from Spain to Tunisia.
The second article describes a cool experiment showing how biological
soil crusts affect the response of N cycle processes to the addition of
dew-like water inputs.
They will be published online during the next weeks, but here go the abstracts:
Delgado-Baquerizo,
M., F. T. Maestre, A. Gallardo, J. L. Quero, V. Ochoa, M. García-Gómez, S.
Soliveres, C. Escolar, P. García-Palacios, M. Berdugo, E. Valencia, B. Gozalo,
Z. Noumi, M. Derak & M. Wallenstein. 2013. Aridity determines N
availability in semiarid Mediterranean grasslands. PLoS ONE
While
much is known about factors that control each component of the terrestrial
nitrogen (N) cycle, it is less clear how these factors affect total N
availability, the sum of organic and inorganic forms potentially available to
microorganisms and plants. This is particularly true for N-poor ecosystems such
as drylands, which are highly sensitive to climate change and desertification
processes that can lead to the loss of soil nutrients such as N. We evaluated
how different climatic, abiotic, plant- and nutrient- related factors correlate
with N availability in semiarid Stipa
tenacissima grasslands along a broad aridity gradient from Spain to
Tunisia. Aridity had the strongest relationship with N availability, suggesting
the importance of abiotic controls of the N cycle in drylands. Aridity appeared
to modulate the effects of pH, plant cover and organic C (OC) on N
availability. Our results suggest that N transformation rates, which are
largely driven by variations in soil moisture, are not the direct drivers of N
availability in the studied grasslands. Rather, the strong relationship between
aridity and N availability could be driven by indirect effects that operate
over long time scales (decades to millennia), including both biotic (e.g. plant
cover) and abiotic (e.g. soil OC and pH). If these factors are in fact more
important than short-term effects of precipitation on N transformation rates,
then we might expect to observe a lagged decrease in N availability in response
to increasing aridity. Nevertheless, our results suggest that the increase in
the aridity predicted with ongoing climate change will reduce N availability in
the Mediterranean basin, impacting plant nutrient uptake and net primary
production in semiarid grasslands throughout this region.
Delgado-Baquerizo,
M., F. T. Maestre, J. G. P. Rodríguez & A. Gallardo. 2013. Biological soil crusts promote N accumulation in
response to dew events in dryland soils. Soil
Biology and Biochemistry
Dew is
an important source of water in
drylands, particularly for biological soil crusts (BSCs), a soil community
dominated by lichens, mosses and cyanobacteria that is prevalent in these
environments and play important roles in nutrient cycling. While BSCs can
retain and use water from dew, the effects of dew events on the cycling
of nitrogen (N) and carbon (C) in BSC-dominated ecosystems are largely unknown.
We conducted an experiment to evaluate the
effects of BSCs and dew on N and C cycling; intact soil cores from either bare
ground or BSC-dominated microsites were incubated during 14 days under control
and artificial dew addition treatments. A positive increment in the amount of
total available N and phenols was observed in response to dew events under
BSCs. We also found an increase in the concentration of dissolved organic N, as
well as in the pentoses:hexoses ratio, under BSCs, suggesting that dew promoted
an increase in the decomposition of organic matter at this microsite. The increase in the amount of available N
commonly observed under BSCs has been traditionally associated with the
fixation of atmospheric N2 by BSC-forming cyanobacteria and
cyanolichens. Our results provide a complementary explanation for such an
increase: the stimulation of microbial activity of the microorganisms
associated with BSCs by dew inputs. These effects of dew may have important implications
for nutrient cycling in drylands, where dew events are common and BSCs cover
large areas.
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